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Protein in food · World foods

How much protein is in dry soba noodles?

Two ounces of dry soba noodles (57 g) has 8.2 g of protein (191 kcal); 100 g has 14.4 g.

Feast Factsper 100 g dry
PER 100 GProtein
14.4g
Calories336
Carbohydrate74.6g
Fiber0g
Sugars0g
Fat0.7g
Saturated0.1g
Sodium792 mg

4.3 g protein per 100 kcal · USDA FoodData Central

Protein verdictModerate protein

4.3 g of protein per 100 kcal (17% of its calories): 2.5–5 g is moderate on our scale.

25 g of protein from dry soba noodles alone takes 174 g (about 6⅛ oz) and 583 kcal.

#2 of 7 in World foods for protein per 100 g, #3 for protein per calorie.

How we rate protein →

Protein per portion

Protein, calories, carbs and fat in dry soba noodles per portion, dry weight
Portion (dry)ProteinkcalCarbsFat
100 g14.4 g33674.6 g0.7 g
1 oz (28 g)4.1 g9521 g0.2 g
2 oz (57 g)8.2 g19142 g0.4 g

Two ounces of dry soba noodles (57 g) is 7% of a 120 g daily target, what our protein calculator gives a 165 lb person building muscle.

Weights are dry. Cooking adds water, so cooked pasta and grains have less protein per 100 g, but a portion keeps the protein it started with.

Most of its calories come from carbohydrate: about 89%.

How it compares

The 4 foods in the same aisle closest in calories per 100 g, ranked by protein per calorie. Per calorie, it has more protein than dry rice noodles, taco shells and tostada shells and less than white miso.

dry soba noodles compared with similar foods, per 100 g
FoodProteinkcalProtein per 100 kcal
White miso12.8 g1986.5 g
Dry soba noodles14.4 g3364.3 g
Dry rice noodles6 g3641.6 g
Taco shells6.4 g4761.3 g
Tostada shells6.2 g4741.3 g

All 200 foods →

Recipes with dry soba noodles

No library recipe uses dry soba noodles yet. High-Protein Takeout Recipes →

Questions

How much protein is in two ounces of dry soba noodles?

Two ounces of dry soba noodles (57 g) has 8.2 g of protein and 191 kcal, with 42 g of carbohydrate and 0.4 g of fat.

How much protein is in 100 g of dry soba noodles?

100 g of dry soba noodles has 14.4 g of protein, 336 kcal, 74.6 g of carbohydrate and 0.7 g of fat (USDA FoodData Central 168906).

Are dry soba noodles a good source of protein?

Moderate protein: 4.3 g of protein per 100 kcal (17% of its calories): 2.5–5 g is moderate on our scale. Getting 25 g of protein from dry soba noodles alone takes 174 g (about 6⅛ oz) and 583 kcal.

Which has more protein, dry soba noodles or dry rice noodles?

Dry soba noodles, with 14.4 g of protein per 100 g against 6 g for dry rice noodles. Per 100 kcal: dry soba noodles 4.3 g, dry rice noodles 1.6 g.

Source: USDA FoodData Central, SR Legacy 168906: “Noodles, japanese, soba, dry”, per 100 g. Portion numbers multiply those values by the portion weight. Estimates for information, not medical advice. How we calculate

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