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Protein in food · Vegetables, fruit & tofu

How much protein is in eggplant?

One medium eggplant (548 g) has 5.5 g of protein (137 kcal); 100 g has 1 g.

Feast Factsper 100 g
PER 100 GProtein
1g
Calories25
Carbohydrate5.9g
Fiber3g
Sugars3.5g
Fat0.2g
Saturated0g
Sodium2 mg

4.0 g protein per 100 kcal · USDA FoodData Central

Protein verdictLow in protein

Only 1 g of protein per 100 g (4.0 g per 100 kcal, 16% of its calories).

25 g of protein from eggplant alone takes 2500 g (about 4.6 medium eggplants) and 625 kcal.

#30 of 32 in Vegetables, fruit & tofu for protein per 100 g, #21 for protein per calorie.

How we rate protein →

Protein per portion

Protein, calories, carbs and fat in eggplant per portion
PortionProteinkcalCarbsFat
100 g1 g255.9 g0.2 g
1 oz (28 g)0.3 g71.7 g0.1 g
1 cup (82 g)0.8 g214.8 g0.2 g
1 medium (548 g)5.5 g13732 g1.1 g

One medium eggplant (548 g) is 5% of a 120 g daily target, what our protein calculator gives a 165 lb person building muscle.

Most of its calories come from carbohydrate: about 94%.

One medium eggplant (548 g) also has 16 g of fiber and 19 g of sugars.

How it compares

The 4 foods in the same aisle closest in calories per 100 g, ranked by protein per calorie. Per calorie, it has more protein than red bell peppers and less than arugula, cauliflower and green cabbage.

eggplant compared with similar foods, per 100 g
FoodProteinkcalProtein per 100 kcal
Arugula2.6 g2510.4 g
Cauliflower1.9 g257.6 g
Green cabbage1.3 g255.2 g
Eggplant1 g254.0 g
Red bell peppers1 g263.8 g

All 200 foods →

Recipes with eggplant

No library recipe uses eggplant yet. High-Protein Vegetarian Recipes →

Questions

How much protein is in one medium eggplant?

One medium eggplant (548 g) has 5.5 g of protein and 137 kcal, with 32 g of carbohydrate and 1.1 g of fat.

How much protein is in 100 g of eggplant?

100 g of eggplant has 1 g of protein, 25 kcal, 5.9 g of carbohydrate and 0.2 g of fat (USDA FoodData Central 169228).

Is eggplant a good source of protein?

Low in protein: Only 1 g of protein per 100 g (4.0 g per 100 kcal, 16% of its calories). Getting 25 g of protein from eggplant alone takes 2500 g (about 4.6 medium eggplants) and 625 kcal.

Which has more protein, eggplant or arugula?

Arugula, with 2.6 g of protein per 100 g against 1 g for eggplant. Per 100 kcal: eggplant 4.0 g, arugula 10.4 g.

Source: USDA FoodData Central, SR Legacy 169228: “Eggplant, raw”, per 100 g. Portion numbers multiply those values by the portion weight. Estimates for information, not medical advice. How we calculate

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