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Protein in food · Snacks & cereal

How much protein is in corn flakes?

One cup of corn flakes (28 g) has 1.6 g of protein (107 kcal); 100 g has 5.9 g.

Feast Factsper 100 g
PER 100 GProtein
5.9g
Calories384
Carbohydrate88g
Fiber2.7g
Sugars7.8g
Fat0.9g
Saturated0.2g
Sodium571 mg

1.5 g protein per 100 kcal · USDA FoodData Central

Protein verdictLow in protein

1.5 g of protein per 100 kcal (6% of its calories): under 2.5 g is low on our scale.

25 g of protein from corn flakes alone takes 424 g (about 15 cups) and 1627 kcal.

#5 of 6 in Snacks & cereal for protein per 100 g, #4 for protein per calorie.

How we rate protein →

Protein per portion

Protein, calories, carbs and fat in corn flakes per portion
PortionProteinkcalCarbsFat
100 g5.9 g38488 g0.9 g
1 oz (28 g)1.7 g10925 g0.3 g
1 cup (28 g)1.6 g10725 g0.3 g
1 tbsp (1.7 g)0.1 g71.5 g0 g

One cup of corn flakes (28 g) is 1% of a 120 g daily target, what our protein calculator gives a 165 lb person building muscle.

Most of its calories come from carbohydrate: about 92%.

How it compares

The 4 foods in the same aisle closest in calories per 100 g, ranked by protein per calorie. Per calorie, it has more protein than tortilla chips and raisins and less than granola and graham crackers.

corn flakes compared with similar foods, per 100 g
FoodProteinkcalProtein per 100 kcal
Granola13.7 g4892.8 g
Graham crackers6.7 g4301.6 g
Corn flakes5.9 g3841.5 g
Tortilla chips6.6 g4971.3 g
Raisins3.3 g2991.1 g

All 200 foods →

Recipes with corn flakes

1 recipe in the Feast Mode library uses corn flakes, macros computed the same way.

In the one library recipe that uses it, Hot Honey Crispy Chicken Sandwich, a serving has 21 g of corn flakes, which brings 1.2 g of protein: 2% of the dish’s protein.

Questions

How much protein is in a cup of corn flakes?

One cup of corn flakes (28 g) has 1.6 g of protein and 107 kcal, with 25 g of carbohydrate and 0.3 g of fat.

How much protein is in 100 g of corn flakes?

100 g of corn flakes has 5.9 g of protein, 384 kcal, 88 g of carbohydrate and 0.9 g of fat (USDA FoodData Central 174648).

Are corn flakes a good source of protein?

Low in protein: 1.5 g of protein per 100 kcal (6% of its calories): under 2.5 g is low on our scale. Getting 25 g of protein from corn flakes alone takes 424 g (about 15 cups) and 1627 kcal.

Which has more protein, corn flakes or graham crackers?

Graham crackers, with 6.7 g of protein per 100 g against 5.9 g for corn flakes. Per 100 kcal: corn flakes 1.5 g, graham crackers 1.6 g.

Source: USDA FoodData Central, SR Legacy 174648: “Cereals ready-to-eat, RALSTON Corn Flakes”, per 100 g. Portion numbers multiply those values by the portion weight. Estimates for information, not medical advice. How we calculate

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