Protein in food · Fish & seafood
How much protein is in salmon fillets?
One salmon fillet (170 g, raw) has 35 g of protein (354 kcal); 100 g has 20.4 g.
9.8 g protein per 100 kcal · USDA FoodData Central
9.8 g of protein per 100 kcal (39% of its calories): 5–10 g is good on our scale.
25 g of protein from salmon fillets alone takes 123 g (about 4⅓ oz) and 255 kcal.
#2 of 6 in Fish & seafood for protein per 100 g, #6 for protein per calorie.
Protein per portion
| Portion (raw) | Protein | kcal | Carbs | Fat |
|---|---|---|---|---|
| 100 g | 20.4 g | 208 | 0 g | 13.4 g |
| 1 oz (28 g) | 5.8 g | 59 | 0 g | 3.8 g |
| 4 oz (113 g) | 23 g | 236 | 0 g | 15 g |
| 1 lb (454 g) | 93 g | 943 | 0 g | 61 g |
| 1 fillet (170 g) | 35 g | 354 | 0 g | 23 g |
One salmon fillet (170 g, raw) is 29% of a 120 g daily target, what our protein calculator gives a 165 lb person building muscle.
Weights are raw. Cooking drives off water, so cooked meat has more protein per 100 g, but each piece keeps the protein it started with.
Most of its calories come from fat: about 58%.
One salmon fillet (170 g, raw) also has 5.1 g of saturated fat (26% of the 20 g Daily Value).
How it compares
The 4 foods in the same aisle closest in calories per 100 g, ranked by protein per calorie. Per calorie, all 4 have more protein.
| Food | Protein | kcal | Protein per 100 kcal |
|---|---|---|---|
| Shrimp | 20.1 g | 85 | 23.6 g |
| Ahi tuna | 24.4 g | 109 | 22.4 g |
| Tilapia | 20.1 g | 96 | 20.9 g |
| Smoked salmon | 18.3 g | 117 | 15.6 g |
| Salmon fillets | 20.4 g | 208 | 9.8 g |
Recipes with salmon fillets
4 recipes in the Feast Mode library use salmon fillets, macros computed the same way.
Across the 4 library recipes that use it, a serving has 170 g of raw salmon fillets on average, which brings 35 g of protein: 76% of the dish’s protein. It carries the most in Creamy Tuscan Salmon, at 82% of the protein.
Questions
How much protein is in one salmon fillet?
One salmon fillet (170 g, raw) has 35 g of protein and 354 kcal, with 0 g of carbohydrate and 23 g of fat.
How much protein is in 100 g of salmon fillets?
100 g of salmon fillets has 20.4 g of protein, 208 kcal, 0 g of carbohydrate and 13.4 g of fat (USDA FoodData Central 175167).
Are salmon fillets a good source of protein?
Good protein source: 9.8 g of protein per 100 kcal (39% of its calories): 5–10 g is good on our scale. Getting 25 g of protein from salmon fillets alone takes 123 g (about 4⅓ oz) and 255 kcal.
Which has more protein, salmon fillets or smoked salmon?
Salmon fillets, with 20.4 g of protein per 100 g against 18.3 g for smoked salmon. Per 100 kcal: salmon fillets 9.8 g, smoked salmon 15.6 g.
Source: USDA FoodData Central, SR Legacy 175167: “Fish, salmon, Atlantic, farmed, raw”, per 100 g. Portion numbers multiply those values by the portion weight. Estimates for information, not medical advice. How we calculate
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