Greek Yogurt Cinnamon Rolls

Dough

• 1¾ cups all-purpose flour, spooned and leveled, plus more for rolling220 g all-purpose flour, spooned and leveled, plus more for rolling
• 1 scoop vanilla whey protein powder1 scoop vanilla whey protein powder
• 2 tsp granulated sugar2 tsp granulated sugar
• 2 tsp baking powder2 tsp baking powder
• ¼ tsp baking soda¼ tsp baking soda
• ½ tsp kosher salt½ tsp kosher salt
• 1¼ cups nonfat plain Greek yogurt285 g nonfat plain Greek yogurt
• 1 g cooking spray, for the pan1 g cooking spray, for the pan

Cinnamon filling

• 2 tbsp unsalted butter, melted28 g unsalted butter, melted
• ¼ cup light brown sugar, packed55 g light brown sugar, packed
• 1 tbsp ground cinnamon1 tbsp ground cinnamon

Cream cheese frosting

• 6 oz fat-free cream cheese, softened170 g fat-free cream cheese, softened
• ¼ cup nonfat plain Greek yogurt57 g nonfat plain Greek yogurt
• 1 scoop vanilla whey protein powder1 scoop vanilla whey protein powder
• 1 tbsp powdered sugar1 tbsp powdered sugar
• 2 tbsp zero-calorie powdered sweetener2 tbsp zero-calorie powdered sweetener
• ½ tsp vanilla extract½ tsp vanilla extract