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Protein in food · Dairy & cheese

How much protein is in cottage cheese (2%)?

One cup of cottage cheese (2%, 226 g) has 23 g of protein (183 kcal); 100 g has 10.4 g.

Feast Factsper 100 g
PER 100 GProtein
10.4g
Calories81
Carbohydrate4.8g
Fiber0g
Sugars4g
Fat2.3g
Saturated1.2g
Sodium308 mg

12.8 g protein per 100 kcal · USDA FoodData Central

Protein verdictLean protein source

12.8 g of protein per 100 kcal (51% of its calories): 10 g or more is lean on our scale.

25 g of protein from cottage cheese (2%) alone takes 240 g (about 1.1 cups) and 195 kcal.

#23 of 37 in Dairy & cheese for protein per 100 g, #6 for protein per calorie.

How we rate protein →

Protein per portion

Protein, calories, carbs and fat in cottage cheese (2%) per portion
PortionProteinkcalCarbsFat
100 g10.4 g814.8 g2.3 g
1 oz (28 g)2.9 g231.4 g0.7 g
1 cup (226 g)23 g18311 g5.2 g
1 tbsp (14 g)1.5 g110.7 g0.3 g

One cup of cottage cheese (2%, 226 g) is 20% of a 120 g daily target, what our protein calculator gives a 165 lb person building muscle.

One cup of cottage cheese (2%, 226 g) also has 696 mg of sodium (30% of the 2,300 mg Daily Value).

How it compares

The 4 foods in the same aisle closest in calories per 100 g, ranked by protein per calorie. Per calorie, it has more protein than cottage cheese (4%) and vanilla Greek yogurt and less than cottage cheese (1%) and 2% Greek yogurt.

cottage cheese (2%) compared with similar foods, per 100 g
FoodProteinkcalProtein per 100 kcal
Cottage cheese (1%)12.4 g7217.2 g
2% Greek yogurt9.9 g7313.6 g
Cottage cheese (2%)10.4 g8112.8 g
Cottage cheese (4%)11.1 g9811.3 g
Vanilla Greek yogurt8.6 g7811.0 g

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The Feast Mode switch

Swap it

heavy cream→cottage cheese (2%)

+7.6 g protein (3.7×) · −259 kcal per 100 g

“Blend it smooth first; it melts into sauces like cream.”

half-and-half→cottage cheese (2%)

+7.3 g protein (3.4×) · −50 kcal per 100 g

“Blend it smooth first; it melts into sauces like cream.”

part-skim ricotta→cottage cheese (2%)

−1 g protein · −57 kcal per 100 g

“Blend it or leave it curdy — baked pasta can't tell.”

ricotta→cottage cheese (2%)

+2.9 g protein (1.4×) · −69 kcal per 100 g

“Blend it or leave it curdy — baked pasta can't tell.”

In Feast Mode you paste a recipe and flip one switch: every line that matches a swap is replaced and the macros are recomputed. Coming soon to iPhone. All 16 swaps with the numbers →

Recipes with cottage cheese (2%)

17 recipes in the Feast Mode library use cottage cheese (2%), macros computed the same way.

Across the 17 library recipes that use it, a serving has 62 g of cottage cheese (2%) on average, which brings 6.4 g of protein: 23% of the dish’s protein. It carries the most in Everything Bagel Cottage Cheese Dip, at 69% of the protein.

Questions

How much protein is in a cup of cottage cheese (2%)?

One cup of cottage cheese (2%, 226 g) has 23 g of protein and 183 kcal, with 11 g of carbohydrate and 5.2 g of fat.

How much protein is in 100 g of cottage cheese (2%)?

100 g of cottage cheese (2%) has 10.4 g of protein, 81 kcal, 4.8 g of carbohydrate and 2.3 g of fat (USDA FoodData Central 172182).

Is cottage cheese (2%) a good source of protein?

Lean protein source: 12.8 g of protein per 100 kcal (51% of its calories): 10 g or more is lean on our scale. Getting 25 g of protein from cottage cheese (2%) alone takes 240 g (about 1.1 cups) and 195 kcal.

Which has more protein, cottage cheese (2%) or heavy cream?

Cottage cheese (2%), with 10.4 g of protein per 100 g against 2.8 g for heavy cream. Per 100 kcal: cottage cheese (2%) 12.8 g, heavy cream 0.8 g.

Source: USDA FoodData Central, SR Legacy 172182: “Cheese, cottage, lowfat, 2% milkfat”, per 100 g. Portion numbers multiply those values by the portion weight. Estimates for information, not medical advice. How we calculate

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